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STOP THE SPREAD WITH HYPOCHLOROUS ACID

HOCl Disinfection for Poultry & Agriculture

Protect Your Flock with Proven , All-Natural Avian Flu Defense

Protect your poultry operation from the devastating impact of avian flu with cutting-edge HOCl atomizing technology. AvianDefense™ delivers a powerful, all-natural disinfection solution that eliminates airborne and surface pathogens without harming birds, workers, or the environment. Our HOCl fogging systems provide continuous protection against viruses and bacteria, reducing the risk of outbreaks and safeguarding your livestock. Join the future of biosecurity and keep your farm thriving with the proven power of hypochlorous acid.

From the Journal of Veterinary Medical Science...

Finding a powerful disinfectant that can be sprayed in the air is crucial for farms. It helps reduce airborne germs in poultry barns and gives farmers a better way to prevent disease.

Whether your farm has been fortunate to avoid the avian flu or you're currently battling its impact, HOCl atomizing is an innovative solution for reducing the risk of spreading the virus. Our technology harnesses the same natural defense mechanism found in all mammals—including your poultry—to safely and effectively disinfect both air and surfaces without harmful chemicals. With no downside to frequent use, it’s a practical solution for protecting your flock. We have over 30 years of infection control expertise, and HOCl has proven effective against COVID-19, the mysterious canine virus, and now, avian flu. Explore the science and see how it can safeguard your farm.

HOCl Spraying/Fogging Kills Avian Flu Virus in Lab Studies

Rapid Virus Reduction: HOCl solutions at 50 ppm or higher reduced the AIV titer by more than 1,000 times to undetectable levels within 5 seconds under clean conditions.

Effectiveness After Spraying: Sprayed HOCl solutions maintained their virucidal activity, effectively decreasing AIV titers to undetectable levels when collected from a distance of 1 cm.

Direct Application Efficiency: Direct spraying of 100 and 200 ppm HOCl solutions on virus-contaminated surfaces resulted in immediate inactivation of AIV.

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You'll Experience the Difference a Healthier Barn Makes

HOCl Stands for Hypochlorous

What Makes Hypochlorous Acid (HOCl) Essential for Poultry Farmers Battling H5N1 Avian Flu?

H – Harmless, O – Optimal, and Cl – (Green) Clean™

Harmless: Safe for Birds, Powerful Against Avian Flu

Imagine a disinfectant so safe it mirrors the natural immune response of birds and humans alike. Hypochlorous (HOCl) is completely non-toxic, residue-free, and gentle enough for direct exposure—yet it’s potent against airborne viruses like H5N1. Unlike traditional harsh chemical disinfectants, HOCl leaves no harmful fumes or residues that could stress or harm your flock. Whether applied in barns, hatcheries, or feed stations, it provides unmatched protection without compromising bird health.

Optimal: Maximum Efficacy for Disease Prevention

Poultry farmers need a disinfection solution that’s both powerful and safe. HOCl is 100 times more effective than chlorine bleach yet remains non-corrosive and non-toxic. Its ability to neutralize avian flu on surfaces and in the air makes it the Optimal choice for controlling outbreaks in barns, processing facilities, and transport vehicles. With a broad-spectrum ability to eliminate bacteria and viruses—including the highly pathogenic H5N1 strain—HOCl is a critical tool in preventing the spread of disease across your farm.

Green Clean: Eco-Friendly Protection for Your Flock and Farm

In an industry where biosecurity is paramount, HOCl offers a sustainable alternative to chemical disinfectants. Unlike traditional cleaners that contribute to environmental contamination, HOCl naturally breaks down into simple elements, ensuring no toxic residues in water sources, soil, or feed supplies. It’s safe for workers, birds, and the environment—providing a green, effective solution to poultry farm sanitation. With HOCl, you’re not just protecting your flock today—you’re investing in the future of disease prevention for poultry farming.

HOCl Atomizing: A Smarter Alternative to Traditional Air Purifiers

Standard-Air-Filter-Process-with-Red-X-Mark
1️⃣ Eliminates Airborne Pathogens, Not Just Filters Them

Standard air purifiers are passive and rely on HEPA filters to trap airborne contaminants over extended periods of time. And they don't destroy viruses, bacteria, or mold spores. HOCl atomizing actively and immediately eliminates these pathogens in the air and on surfaces, preventing them from recirculating.

2️⃣ Disinfects Both Air & Surfaces Simultaneously

Air purifiers only address airborne particles, leaving germs and allergens on surfaces untouched. HOCl fogging provides full-room coverage, neutralizing mold, bacteria, and viruses wherever they settle—including walls, floors, furniture, and hard-to-reach spaces.

3️⃣ Safe, Non-Toxic & No Filter Replacements

Unlike air purifiers that require frequent filter changes (which can harbor bacteria and mold), HOCl atomizing is chemical-free, residue-free, and safe for people, pets, and the environment.

Genesis - The First Name in HOCl Atomizing Technology™
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WANT TO LEARN MORE?

Free eBook Download: HOCl & H5N1: A Breakthrough in Poultry Farm Protection

Discover the Safe, Natural, and Powerful Way to Protect Poultry from Germs & Airborne Illness!

Download our FREE eBook and discover everything you need to know about the only natural, poultry-safe, and ultra-effective solution for disinfecting both air and surfaces simultaneously—because a truly clean environment goes beyond just appearances!

A Better Way to Keep Your Flock Healthy

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WHY EVERY POULTRY FARM NEEDS GENESIS+HOCL

Tackling 5 Challenges Posed with the H5N1 Virus

Preventing Airborne Transmission
  • H5N1 can spread through respiratory droplets, dust, and dander in poultry houses.
  • Controlling airborne transmission requires an 'active' air disinfection system that can immediately lower the viral load in any environment versus standard 'passive' air filtration that takes hours to lower airborne viral levels.

Disinfection Without the Danger: Is Your Cleaner Truly Animal-Safe?

Many disinfectants used to keep animal facilities clean can be harsh on animals, potentially causing skin irritation or respiratory issues. Finding products that are effective against pathogens but safe for animals, staff, and the environment is a priority.

Using harsh chemicals can exacerbate allergies and skin issues in animals, as well as pose respiratory risks, making it critical to choose animal-safe disinfectants.

Stopping the Invisible Threat: Protecting Staff and Animals from Airborne Pathogens

Poultry farms are densely populated environments where pathogens can easily spread. A major concern is the ease with which illnesses spread through both direct contact and airborne transmission.

The close confinement of birds in poultry houses makes infection control a critical challenge. Diseases such as Avian Influenza and Newcastle Disease can spread quickly through airborne particles, dust, and contaminated surfaces, requiring stringent biosecurity and disinfection protocols.

From Feed Stations to Hatcheries: Effortless Disinfection for Every Surface

Ensuring every surface, especially hard-to-reach places, is thoroughly disinfected is a constant challenge. Traditional cleaning methods may miss corners or airborne pathogens, leaving opportunities for bacteria and viruses to persist.

In facilities with constant foot traffic and animals moving in and out, maintaining thorough disinfection is imperative but difficult. Airborne pathogens are often the unseen culprits.

Minimizing Cross-Species Transmission & Human Risk

H5N1 poses a zoonotic threat, meaning it can jump to humans and other animals.

HOCl atomizing's ability to rapidly and safely decontaminate workers using a direct application of HOCl fogging or spraying is critical for thorough disinfection. Unlike harsh chemical disinfectants, HOCl poses no health risks to humans, poultry, or other animals, making it an ideal solution for routine disinfection of clothing, equipment, and high-risk areas without requiring extended downtime or additional safety measures.